Hand Wash (Food Grade)
Description
Certified Food Safety Chemicals
HAND WASH
1. Antibacterial liquid hand wash.
Features: PCMX-based antimicrobial agent.
Suitable for: Food handlers.
2. Antibacterial foaming hand wash.
Features: PCMX-based antimicrobial agent.
Suitable for: Food handlers.
3. Pearlised liquid hand wash.
Features: Pleasant scent.
Suitable for: Restaurant patrons.
4. Non-rinse alcohol hand sanitizer.
Features: Contains emollient to prevent skin dryness. 70% alcohol content.