Hand Wash (Food Grade)

Description

Certified Food Safety Chemicals 

HAND WASH

1.    Antibacterial liquid hand wash.
Features: PCMX-based antimicrobial agent.
Suitable for: Food handlers.


2.    Antibacterial foaming hand wash.
Features: PCMX-based antimicrobial agent.
Suitable for: Food handlers.


3.    Pearlised liquid hand wash.
Features: Pleasant scent.
Suitable for: Restaurant patrons.


4.    Non-rinse alcohol hand sanitizer.
Features: Contains emollient to prevent skin dryness. 70% alcohol content.

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